Culinary Experience Team

As a prep cook at Tucanos, you will be responsible for preparing and providing exceptional food for our guests. You will prepare delicious, Brazilian inspired cuisine in a fun and festive environment. You will utilize high quality, fresh ingredients to create our signature salads, entrees and traditional Brazilian recipes while learning the skills essential to becoming a chef through on the job training. You will also maintain accountability for the integrity and safety of the foods that are prepared, adhering to rigorous food safety standards and observing strict recipe guidelines. As a prep cook you will have full responsibility for all aspects of your station, including setup and cleanup.

Career Opportunities:

• Top culinary training and career development
• Scratch cooking in all areas of the kitchen with high quality, fresh ingredients
• Over 50 recipes are made fresh daily within the restaurants
• An environment to learn every aspect of master execution of our diverse menu, with new items introduced monthly
• Forward moving career advancement. Most management and supervisors are promoted from within.

Requirements:

• Ability to work positively in a fast-paced environment.
• Ability to work effectively within a team.
• Must be able to work quickly in a confined area and stand for extended periods of time.
• Basic English reading and communication skills.
• Strong attention to detail.
• Knowledge of weights, measurements, volume and cooking procedures.
• Ability to lift up to 50 lbs. as needed.
• Ability to work in elevated temperatures.
• Continuous use of hands and arms.
• Continuous bending, reaching and twisting.

As a line cook at Tucanos, you will be responsible for preparing and providing exceptional food for our guests. You will ensure uncompromising food quality at all times. You will be responsible for following our scratch recipes, made with fresh ingredients and following food safety and cleanliness standards. You will also maintain accountability for setting up, stocking and ensuring the cleanliness and sanitation of your station and equipment. You will demonstrate a true commitment to our guests and to your team members and exhibit a high level of self motivation and organization.

Career Opportunities:

• Top culinary training and career development
• Scratch cooking in all areas of the kitchen with high quality, fresh ingredients
• Over 50 recipes are made fresh daily within the restaurants
• An environment to learn every aspect of master execution of our diverse menu, with new items introduced monthly
• Forward moving career advancement. Most management and supervisors are promoted from within.

Requirements:

• Outstanding attention to detail
• Excellent communication skills, verbal and written
• Able to bend, kneel, squat, stand, and lift heavy objects as needed
• Flexible Availability
• Enjoys working with a team

As a dishwasher at Tucanos, you will ensure the finest personal care of our guests by providing a proper supply of clean dishware, utensils, and glassware for the dining room as well as by cleaning all cooking utensils, pots, and pans for the kitchen staff. You will assist in making sure that the restaurant operates smoothly while maintaining the highest standards of food safety and cleanliness. You will work with a team to ensure that all items are stocked throughout the shift and to complete all side work, including sweeping, mopping, removing trash as well as performing other housekeeping or kitchen prep tasks as assigned.

Requirements:

• Outstanding attention to detail
• Excellent communication skills, verbal and written
• Able to bend, kneel, squat, stand, and lift heavy objects as needed
• Flexible availability
• Enjoy working with a team